Sugaronline Friday Editorial – Would an HFCS By Any Other Name Taste as Sweet? by Meghan Sapp
1st August 2012
Topical, bold, outspoken, sometimes controversial, but always informed, Managing Director Meghan Sapp’s weekly Editorial gives you the stories behind the headlines ; an invaluable guide to the real sugar industry.
<p> </p><p>Those who aren’t fans of puns should do well to stay away from the press this week. With the US’s Federal Drug Administration having denied the Corn Refiners Association’s petition to change High Fructose Corn Syrup to “corn sugar”, it has become a pun-lovers paradise out there with editors pulling out all of the stops
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