Dominican Republic: Sugar Semi-annual
3rd December 2025
For Marketing Year October 2025 – September 2026 (MY 2025/26), sugar production in the Dominican Republic (DR) is forecast at 580,000 metric tons (MT).
The increase is driven by expansion of planted and harvested areas, which is expected to partially offset the negative effects of reduced rainfall in the eastern region—a critical area that accounts for more than 80 percent of national production. In MY 2024/25, total sugar output rose by 5 percent to 520,831 MT compared to the
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